Pecan Carrot Cake
served with classic cream cheese frosting a pecan crumble.
Wild Mushroom Turmeric Rice Bowl
scallion labne covered in garlic and turmeric basmati rice. topped with sauteed mushrooms, pickled red onion, arugula, fried shallots, and a sunny egg.
Roast Beet Toast
toasted sourdough, whipped tahini, topped with sliced roast beets, pickled fennel, honey roasted pecans, pickled mustard seeds.
